6 Tampilan· 21 September 2022
BIG LOBSTER | 50 KG Lobster Fry Cooking and Eating In Village | Lobster Recipes with Indian Masala
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Today in our village, we cooked 50 KG's of big lobsters by adding traditional Indian masala. We first boiled the lobster with curry leaf sticks. Then we fried it in traditional cold-pressed gingelly oil.
Finally, we taste the full lobster with our favorite mutton curry.
The taste is delicious.
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Film & Animasi
Musik
Hewan Peliharaan & Hewan
Olahraga
Perjalanan & Acara
Permainan
Orang & Vlog
Komedi
Hiburan
Berita & Politik
Cara & Gaya
Desain & Kreativitas
Homes & Real Estate
Autos & Vehicles
Science & Technology
Fashion & Beauty
Cooking & Foodie
TV & Drama
Products & Reviews
Health & Wellbeing
Brand & Premieres
Local Business & Services
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