Fish and chips is a take-away crunchy snack that consists of battered fish and deep-fried chips Fish and chips is a popular dish in Britain, New Zealand and Australia. The traditional fish in Britain is cod, though this is likely to ...

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Ingredients

as needed beer
1/2 tsp cornflour
1 tbsp cucumber
1 number Fish
3 number green chillies
1 number lemon juice
1 tbsp Maida
1 number onions
as needed 0 red chilli powder
as needed 0 salt
1 tbsp vinegar


Directions

Take a plate add lemon juice, salt,red chilli powder mix well then dip the fish fille both the side.

Take a bowl add All purpose Flour ie maida, salt, baking powder, beer mix this well, keep it in a fridge for 15 min. add yellow food color

In another plate add cornflour and maida dip the marinated fish both the side.

To make a mock sauce add vinegar,onion,cucumber, green chillies chopped microwave for 1 min cool it down and add it to mayonnaise mix well.

dip fish in batter and deep fry
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